French Toast Day

French toast is a food made by frying bread in egg mix, though many variants exist by region and by ingredients – some including sweet additions such as fruit, syrups and milk. French Toast Day encourages you to try this delicious dish (also known as eggy bread and poor knight’s pudding) in place of your normal breakfast (or dessert).

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All details taken directly from provider content at http://www.daysoftheyear.com/days/french-toast-day/

Rhubarb Day
Though cultivated since ancient times, rhubarb didn’t become popular until the Victorian era, when the masses could finally afford the other ingredient required to make its tart stalks palatable: sugar! Source: food.com
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National Crabmeat Newberg Day
National Crab Meat Newburg Day | Crab Newburg Chowder Recipe Type: Seafood Author: The Foodie Patootie Serves: 4 Ingredients 1/4 cup salted butter 8 ounces crab claw meat 16 ounces heavy whipping cream 1/4 tsp black pepper 2 Tbsp tomato paste 2 Tbsp dry sherry 2 Tbsp freshly shredded Parmesan cheese, plus more for garnish […]
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spoon of spice next to raw meat on a cutting board
Jerky Day
June 12th celebrates the delicious and protein-packed snack known as jerky on Jerky Day. This annual observance honors the rich history and savory flavors of this beloved treat. Join us in indulging in the chewy goodness of jerky and exploring the wide variety of flavors available!
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Teacher’s Day
Teacher's Day, observed on June 6th, is a time to show appreciation for the dedication and hard work of educators around the world. This day recognizes the important role teachers play in shaping the lives of students and shaping the future through education.
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