Restaurant Day

A food carnival when anyone can open a restaurant for a day

Restaurant Day is a food carnival created by thousands of people organizing and visiting one-day restaurants worldwide. The idea of the day is to have fun, share new food experiences and enjoy our common living environments together. The event is facilitated by a team of volunteers who also maintain this website. All restaurateurs are personally responsible for all actions related to running their restaurants.

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All details taken directly from provider content at http://www.restaurantday.org/?lang=en

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May the 4th Be With You: Celebrate Star Wars Day 🌌🎉
Welcome to Star Wars Day, the intergalactic celebration where fans from galaxies near and far embrace everything from lightsabers to Wookiee growls. Whether you binge-watch the trilogies, quote Yoda on repeat, or proudly wear your Baby Yoda socks, this unofficial holiday is a cosmic celebration of sci-fi, nostalgia, and pure geek joy.
Alarm clock green
Be Late For Something Day
As the sun rises on September 5th, the world prepares to celebrate Be Late For Something Day - a quirky holiday worth embracing. In a society obsessed with punctuality and deadlines, this day serves as a gentle reminder to slow down, take a breath, and enjoy the beauty of being fashionably late for a change. So why not indulge in a leisurely breakfast, spend extra time with loved ones, or simply savor a moment of relaxation? Embrace the freedom to deviate from strict schedules and deadlines, and let yourself be a little carefree on this special day. Join the movement and celebrate the joy of being fashionably late this Be Late For
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Chocolate-Covered Cashew Truffle Day: A Sweet Celebration on April 21
Get ready to indulge in one of the most delectable food holidays of the year! April 21st marks National Chocolate-Covered Cashew Truffle Day, celebrating the perfect marriage of smooth chocolate, creamy ganache, and crunchy cashews.
Birthday of Sliced Bread
Bread's been around for ages, but presliced loaves didn’t hit until 1930. Within five years, sliced bread was outselling unsliced, forever changing how we eat bread. Source: food.comWe would love to send you a daily reminder of the holidays for the day so you can prepare yourself to celebrate the day! Your Name Email Daily […]

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