Brisket Day
May 28th marks National Brisket Day, a joyous occasion for meat enthusiasts everywhere. This revered cut of beef, known for its succulent flavor and tender texture, takes center stage as grillers, pitmasters, and home cooks alike unite to pay homage to this culinary treasure. From Texas-style barbecue to Jewish deli delights, National Brisket Day is a time to savor the smoky aroma and indulge in the mouthwatering goodness of this beloved dish. So fire up the grill, gather your loved ones, and join in the festivities as we celebrate the art of brisket on this delicious holiday.
