It if wasn't once frozen, don't bother eating it today
Frozen Food
Frozen Food
Hollerin’ Contest Day
Hollerin' Contest Day, observed on June 20th, pays homage to the traditional art of hollerin', a form of communication and entertainment prevalent in rural Southern communities. This quirky holiday showcases the unique vocal skills of participants who compete in hollerin' contests with loud, melodious calls.
Cold Cuts Day
Cold Cuts Day is the day upon which anything and everything related to cold cut meats are celebrated. Noboday really knows where the celebration of such an essential part of the human diet (and fridge essential stocks!) came from, but frankly, it’s as good an excuse as any to get down with the Joey from […]
Brisket Day
May 28th marks National Brisket Day, a joyous occasion for meat enthusiasts everywhere. This revered cut of beef, known for its succulent flavor and tender texture, takes center stage as grillers, pitmasters, and home cooks alike unite to pay homage to this culinary treasure. From Texas-style barbecue to Jewish deli delights, National Brisket Day is a time to savor the smoky aroma and indulge in the mouthwatering goodness of this beloved dish. So fire up the grill, gather your loved ones, and join in the festivities as we celebrate the art of brisket on this delicious holiday.