Dandelion Day is a part of Springfest Weekend! Join us on Dandelion Day, Friday, April 24, 2020 at 7 p.m. EDT for one of the University's longest standing traditions – with a twist! This year, Dandelion Day will be completely virtual but still completely fun!
Apr 11, 2020 — Observed annually on April 11th, National Cheese Fondue Day recognizes a food holiday many enjoy. Fondue is a dish of melted cheese or other ingredients, served in a communal pot (caquelon) over a small portable stove (réchaud). Participants then dip the bread into the cheese using long-stemmed forks.